Instant Pastry Cream
Ready in Minutes - Just Add Water & Heavy Cream!
Satin Ice Instant Pastry Cream makes it fast and easy to make an all-natural, gourmet pastry cream with just the addition of water and heavy cream. Use as a filling for eclairs, cream puffs, napoleons, fruit tarts and more! Can also be used as a thickener or stabilizer for a range of pastry preparations. Pastry Cream will maintain stability through freeze-thaw cycles and is heat stable.
Gluten Free | Nut Free | Non-GMO | Vegetarian | Kosher
- Ready in minutes - just add water, heavy cream and whip!
- Gluten Free, Nut Free, Non-GMO, Vegetarian, Kosher
- Maintains stability through freeze-thaw cycles and is heat stable.
- Fast and easy gourmet pastry cream used as a filling for eclairs, cream puffs, napoleons, fruit tarts and more!
- One 10 lb box yields over 130 cups of prepared pastry cream
Education
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Get Inspired
View our Pinterest galleries for fresh ideas using Instant Pastry Cream for your next project.
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