Instant Pastry Cream
Ready in Minutes - Just Add Water & Heavy Cream!
Satin Ice Instant Pastry Cream makes it fast and easy to make an all-natural, gourmet pastry cream with just the addition of water and heavy cream. Use as a filling for eclairs, cream puffs, napoleons, fruit tarts and more! Can also be used as a thickener or stabilizer for a range of pastry preparations. Pastry Cream will maintain stability through freeze-thaw cycles and is heat stable.
Gluten Free | Nut Free | Non-GMO | Vegetarian | Kosher
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